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> Categories: Appetizers   Baked Goods   Barbeque   Basics   Beans and Grains   Beef   Beverages   Breads   Breakfasts   Cake   Candies   Canning and Preserving   Casseroles   Cheese   Chicken   Chocolate   Condiments   Cookies   Crock Pot and Slow Cooker   Desserts   Duck   Eggs   Fruits   Grains   Herbs and Spices   Holiday   Hot and Spicy   Jellies and Jams   Kids   Lamb   Liquor   Main Dish   Mexican   Nuts   Pasta   Pets   Quick and Easy   Recipes for Pets   Regional Cuisine   Rice   Salad   Sauces   Sausages   Seafood   Side Dish   Snacks   Soups   Stews   Stuffings   Sweets and Desserts   Vegetables   Vegetarian   Wild Game   Peanut Butter Oatmeal Chocolate Chip Cookies Category Cookies Total Hits 563 Rating | voted : 0 times The Recipe Ingredients 1/2 cup butter + 2 tb 1/2 cup peanut butter + 2 tb 3/4 cup brown sugar, firmly packed 1/2 cup sugar 1 each egg 1 teaspoon vanilla 1 1/2 cup flour, all-purpose 1 teaspoon baking soda 1 teaspoon salt (optional) 3 cup old-fashioned oats, uncooked 1 pk semisweet chocolate chips (12 oz) Directions: Heat oven to 375 F. Beat butters and sugar until fluffy. Beat in egg and vanilla. Add combined flour, baking soda and salt. Mix well. Stir in oats and chocolate chips. Drop by rounded tablespoonfuls onto ungreased cookie sheet. Bake 8-9 minutes for a chewy cookie, 10-11 minutes for a crisp cookie. Cool 1 minute on cookie sheet, remove to wire rack, cool, store tightly covered. Makes 4-1/2 dozen cookies.

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