Mayonnaise dressing Dissolve gelatin in boiling water. Cool until partially set. Cut each slice of pineapple in four pieces. Cut cherries in halves. Pour small portion of gelatin into mold. Place a half of a cherry in center of mold. Arrange sections of orange, grapefruit, pineapple, and cherries in a design. Cover with a layer of gelatin. Repeat until mold is filled. Chill until firm. Unmold. Garnish with hearts of lettuce and melon balls. Serve with mayonnaise. 6 servings. The Household Searchlight
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