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> Categories: Appetizers   Baked Goods   Barbeque   Basics   Beans and Grains   Beef   Beverages   Breads   Breakfasts   Cake   Candies   Canning and Preserving   Casseroles   Cheese   Chicken   Chocolate   Condiments   Cookies   Crock Pot and Slow Cooker   Desserts   Duck   Eggs   Fruits   Grains   Herbs and Spices   Holiday   Hot and Spicy   Jellies and Jams   Kids   Lamb   Liquor   Main Dish   Mexican   Nuts   Pasta   Pets   Quick and Easy   Recipes for Pets   Regional Cuisine   Rice   Salad   Sauces   Sausages   Seafood   Side Dish   Snacks   Soups   Stews   Stuffings   Sweets and Desserts   Vegetables   Vegetarian   Wild Game   Scalloped Potatoes Supreme Category Cheese Total Hits 17 Rating | voted : 0 times The Recipe Ingredients 1/4 cup onion, minced 8 each potatoes, sliced thin 1/4 cup green pepper, chopped 1 each cream of mushroom soup, can, condensed 2 teaspoon salt 1 pepper, to taste 1 cup milk 1 cheese, shredded Directions: In large bowl mix all ingredients together. Pour into a greased 11x7x1 inch baking dish. Cover and bake at 350 degrees for 45 minutes. Uncover and bake 20 to 25 minutes. Put shredded cheese on top, cover with foil, put it back in the oven until the cheese melts.

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