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> Categories: Appetizers   Baked Goods   Barbeque   Basics   Beans and Grains   Beef   Beverages   Breads   Breakfasts   Cake   Candies   Canning and Preserving   Casseroles   Cheese   Chicken   Chocolate   Condiments   Cookies   Crock Pot and Slow Cooker   Desserts   Duck   Eggs   Fruits   Grains   Herbs and Spices   Holiday   Hot and Spicy   Jellies and Jams   Kids   Lamb   Liquor   Main Dish   Mexican   Nuts   Pasta   Pets   Quick and Easy   Recipes for Pets   Regional Cuisine   Rice   Salad   Sauces   Sausages   Seafood   Side Dish   Snacks   Soups   Stews   Stuffings   Sweets and Desserts   Vegetables   Vegetarian   Wild Game   Cream Cheese Cookies Category Cheese Total Hits 12 Rating | voted : 0 times The Recipe Ingredients 1/2 cup butter flavor crisco 1 pk cream cheese, softened (3 ounce package) 1 tablespoon milk 1 cup sugar 1/2 teaspoon vanilla 1 cup flour 1/2 cup pecans, chopped Directions: Heat oven to 375 F. Cream crisco, cream cheese and milk in medium bowl at medium speed of electric mixer until well blended. Beat in sugar and vanilla. Mix in flour. Stir in nuts. Drop level measuring tablespoonfuls of dough 2 inches apart onto ungreased baking sheet. Bake at 375 for 10 minutes. Remove to cooling rack. Makes 3 dozen 2 inch cookies. Lemon or Orange Variation: Add 1/2 teaspoon grated lemon or orange peel to dough.

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