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> Categories: Appetizers   Baked Goods   Barbeque   Basics   Beans and Grains   Beef   Beverages   Breads   Breakfasts   Cake   Candies   Canning and Preserving   Casseroles   Cheese   Chicken   Chocolate   Condiments   Cookies   Crock Pot and Slow Cooker   Desserts   Duck   Eggs   Fruits   Grains   Herbs and Spices   Holiday   Hot and Spicy   Jellies and Jams   Kids   Lamb   Liquor   Main Dish   Mexican   Nuts   Pasta   Pets   Quick and Easy   Recipes for Pets   Regional Cuisine   Rice   Salad   Sauces   Sausages   Seafood   Side Dish   Snacks   Soups   Stews   Stuffings   Sweets and Desserts   Vegetables   Vegetarian   Wild Game   Gluten-Free Orange Muffins Or Quick Bread Category Quick and Easy Total Hits 1120 Rating | voted : 0 times The Recipe Ingredients 1 1/2 cup millet, or rice flour 1/2 cup soy flour 1 tablespoon baking powder 1/2 teaspoon sea salt, optional 1/4 teaspoon orange flavor 1 cup water, or orange juice 1/4 cup vegetable oil, unrefined 1/4 cup rice syrup Directions: Combine all dry ingredients. Mix all liquids; add to dry ingredients. Pour into well-oiled pan. For muffins, fill cups full, bake at 375 degrees 15-20 minutes. For bread, bake 35-40 minutes or until done. Yield: 1 loaf/12 muffins

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