2/3 c Light corn syrup

2 tb Butter or margarine

11 1/2 oz Nestle milk chocolate

-morsels 1 ts Vanilla

10 oz Golden Grahams cereal (about

-8 cups) 3 c Miniature marshmallows

Makes 48 squares *DIRECTIONS* Grease a 13x9x2" rectangular pan. Heat corn syrup, butter and chocolate morsels to boiling in 3-quart saucepan, stirring constantly; remove from heat. Stir in vanilla. Pour over cereal in large mixing bowl; toss quickly until completely coated with chocolate. Fold in marshmallows, 1 cup at a time. Press mixture evenly in pan with piece of waxed paper. Let stand until firm, at least 1 hour. Cut into 1-1/2 inch squares. Makes 48 squares. From Golden Grahams Cereal box