1 c Catsup 1/2 c Brown Sugar; Firmly Packed 1/4 c Lime Juice 2 tb Ground Red Chiles; To Taste 1 tb Vegetable Oil 1 tb Worcestershire Sauce 1 1/2 c Onion; Chopped, 3 Medium 2 ea Jalapeno Chiles; * 2 ea Cloves Garlic;Finely Chopped 12 oz Tomato Paste; 1 cn 12 oz Beer; Any Brand * Jalapeno chiles should be seeded and finely chopped. ~------------------------------------------------------------------------- Heat all ingredients to boiling in a 2 quart saucepan; reduce heat to low. Cover and simmer 1 hour; stirring occasionally. Makes about 5 cups of sauce.
|