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> Categories: Appetizers   Baked Goods   Barbeque   Basics   Beans and Grains   Beef   Beverages   Breads   Breakfasts   Cake   Candies   Canning and Preserving   Casseroles   Cheese   Chicken   Chocolate   Condiments   Cookies   Crock Pot and Slow Cooker   Desserts   Duck   Eggs   Fruits   Grains   Herbs and Spices   Holiday   Hot and Spicy   Jellies and Jams   Kids   Lamb   Liquor   Main Dish   Mexican   Nuts   Pasta   Pets   Quick and Easy   Recipes for Pets   Regional Cuisine   Rice   Salad   Sauces   Sausages   Seafood   Side Dish   Snacks   Soups   Stews   Stuffings   Sweets and Desserts   Vegetables   Vegetarian   Wild Game   Christmas Morning Cranberry Muffins Category Breads Total Hits 648 Rating | voted : 0 times The Recipe Ingredients 1 cup cranberries 1/2 cup sugar 1 1/2 cup flour 2 teaspoon baking powder 1 teaspoon salt 1/2 teaspoon cinnamon 1/4 teaspoon allspice 1 each egg, beaten 1/4 teaspoon orange rind 3/4 cup orange juice 1/3 cup butter or margarine, melted 1/4 cup nuts, chopped Directions: Coarsely chop cranberries, sprinkle with 1/4 cup sugar & set aside. Preheat oven to 375F, prepare pans. Combine flour, 1/4 c sugar, baking powder, salt, cinnamon & allspice. In another bowl combine egg, orange rind & juice and melted butter. Add dry mix to wet mix & stir to moisten. Fold in cranberry mixture & nuts. Spoon into pans & bake for 15-20 mins or until golden. Makes 9 large muffins.

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