10 oz Warm water

3 tb Vegetable oil

2 tb Liquid honey

1 1/8 ts Salt

2 c White flour

1 c Whole wheat flour

1/4 c Flax seeds

2 tb Sesame seeds

1 tb Poppy seeds

2 ts Active dry yeast

Add ingredients to bread bin/pan in order of list or as manufacturer suggests. Select "white/powdered milk" or regular cycle. Recipe from Canadian Living Magazine and tested by Carole Walberg