1/4 c Water

1 Extra-large egg

2 tb Vegetable oil

1 c Mashed very ripe bananas

3 tb Brown sugar

1 1/2 ts Salt

4 tb Powdered buttermilk

1 c Quick-cooking oats

2 1/2 c Unbleached white flour

1/3 c Steel-cut oats***

2 ts Active dry yeast

***Soak oats in 1/3 cup boiling water until the mixture is at room temperature. Place all ingredients in the machine in order suggested by manufacturer and program for basic bread.