| 1 md Ripe Mango, peeled, pitted  And cut into 1/4" cubes 1 md Ripe Papaya, peeled, seeded  And cut into 1/4" cubes 1 md Ripe Avocado, peeled, pitted  And cut into 1/4" cubes 3 tb Lime Juice  2 tb Fresh Cilantro, chopped  2 tb Brown Sugar  1 ts Jalapeno Peppers, drained  1 ts Ginger, crushed  Combine all ingredients in a medium bowl. Cover and refrigerate at least 1 hour to allow flavours to blend. Serve with grilled fish or chicken. Also good with tortilla chips. 
 
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