3 lb Lean stew meat 1 lb Pork loin; ground 2 tb Pure lard or shortening 3 lg Yellow onions; chopped 2 ts Salt 5 Jalapenos; fresh/seeded 1 lb Tomatotes; red ripe Used canned only if you must 7 Dried chiles anchos (big -black ones) 2 Dried chile new mexico (big -red one) 2 ts Cumin seeds 2 Dried japanese chiles -- little skinny red ones 1 ts Ground cumin 1 ts Sugar 7 cl Garlic 1 cn Tecate beer 1 tb Ground chiles pasillas 1 Unsweetened chocolate; (1 -oz) 1 ts Crushed chilies quebardos -(pequins) 1 qt Water 1/2 Cuo masa harina 1 ts Tabasco sauce This recipe is a lot of trouble and is recommended only for genuine chili fanatics.
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