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Quick & Easy Cheese Or Chicken Enchiladas
Category Mexican
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The Recipe
Ingredients
1eachenchilada sauce, large can
1eachtortillas, package, corn or flour, small
1eachchicken, breast, cut in small pieces
1jack cheese, grated
1cheddar cheese, grated

Directions:

Spray a 9x13 inch baking dish with no-stick spray. Place small amount of sauce in pan. Heat corn tortillas in microwave to soften. Fill tortillas with chicken, cheese or both. Fold over and place in pan, seam side down. Cover with remaining sauce and sprinkle with cheese(s). Bake for 45 minutes at 350 degrees.

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