The Bee Cheese Recipe - Quick Recipes, Easy Meal Ideas, Food online

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The Bee Cheese

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Appetizers

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The Recipe

Jim Vorheis 10 oz Sharp cheese, grated

10 oz Butter, softened

2 tb Sherry

1 tb Horseradish

1/2 ts Garlic salt

Blend all ingredients well and pack in a crock. Serve with crackers. This is better if it is made several days before serving. Colorado Cache Cookbook (1978) From the collection of Jim Vorheis

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