1 1/2 c Fresh mushrooms, sliced 1/2 c Chopped onion 1/4 c Chopped green pepper 1/4 c Vegetable oil 2 ts Chili powder 1 c Tomato sauce 1 t Salt 1/4 c Sliced ripe olives 1 1/2 lb Thick round steak Saute mushrooms, onions, and green pepper in oil for 5 minutes. Add chili powder, tomato sauce, salt and olives. Place steak in shallow baking dish and pour sauce over steak. Cover and bake at 350 F for 1 1/2 hours or until tender. From Loren Martin, Big Cabin Okla.
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