1 1/2 c Fresh mushrooms, sliced  1/2 c Chopped onion  1/4 c Chopped green pepper  1/4 c Vegetable oil  2 ts Chili powder  1 c Tomato sauce  1 t Salt  1/4 c Sliced ripe olives  1 1/2 lb Thick round steak  Saute mushrooms, onions, and green pepper in oil for 5 minutes. Add chili powder, tomato sauce, salt and olives. Place steak in shallow baking dish and pour sauce over steak. Cover and bake at 350 F for 1 1/2 hours or until tender. From Loren Martin, Big Cabin Okla. 
 
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