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> Categories: Appetizers   Baked Goods   Barbeque   Basics   Beans and Grains   Beef   Beverages   Breads   Breakfasts   Cake   Candies   Canning and Preserving   Casseroles   Cheese   Chicken   Chocolate   Condiments   Cookies   Crock Pot and Slow Cooker   Desserts   Duck   Eggs   Fruits   Grains   Herbs and Spices   Holiday   Hot and Spicy   Jellies and Jams   Kids   Lamb   Liquor   Main Dish   Mexican   Nuts   Pasta   Pets   Quick and Easy   Recipes for Pets   Regional Cuisine   Rice   Salad   Sauces   Sausages   Seafood   Side Dish   Snacks   Soups   Stews   Stuffings   Sweets and Desserts   Vegetables   Vegetarian   Wild Game   Quick Spaghetti Sauce Category Beef Total Hits 678 Rating | voted : 0 times The Recipe Ingredients 1/2 pound beef, lean, ground 24 oz tomato sauce 1/2 cup water 2 oz mushrooms, sliced, drained 2 tablespoon onion, minced flakes 1 1/2 teaspoon sugar, brown, packed 3/4 teaspoon oregano 1/2 teaspoon basil 1/2 teaspoon garlic salt 1/8 teaspoon marjoram 1 pasta, cooked, hot Directions: Saute the ground beef in a skillet and drain off the excess fat. Add the remaining ingredients and heat to boiling. Simmer for 10 minutes, stirring occasionally. Serve over hot cooked spaghetti or other pasta.

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