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Schiacciata Con Noci (Cornmeal Flatbread with Walnuts) |
Category |
Appetizers |
Total Hits |
734 |
Rating |
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The Recipe |
2 1/2 ts Dried yeast 1 1/3 c Warm water 1 tb Olive oil, optional 3/4 c Cornmeal 3 c Unbleached all-purpose flour 1 1/2 ts Salt 3/4 c Walnuts Olive oil Salt Stir the yeast into the water & let proof for 10 minutes. Stir in the olive oil. Combine the cornmeal, flour & sal |
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