15 1/2 oz Can Red Kidney Beans * 15 oz Can Great Northern Beans * 8 oz Can Tomato Sauce 3/4 c Chopped Green Pepper 1/2 c Chopped onion 1 tb Chili powder 1 ts Sugar 1/2 ts Dried Basil, crushed 14 1/2 oz Can Tomatoes, cut up 2 x Cloves Garlic, minced 2 c Hot cooked Rice * drained Place all ingredients except cooked rice in a large saucepan. Add 1 cup water. Tomatoes should be undrained. Bring to boiling, reduce heat. Simmer. covered, for 15 minutes, stirring occasionally. I like to add a shot of Tabasco sauce at this point. Top each serving of chili with 1/2 cup hot cooked rice.
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