. . : Zucchini Spice Muffins Recipe - Quick Recipes, Easy Meal Ideas, Food online : : .
. : : Menu : : .


> Categories:
Appetizers   Baked Goods   Barbeque   Basics   Beans and Grains   Beef   Beverages   Breads   Breakfasts   Cake   Candies   Canning and Preserving   Casseroles   Cheese   Chicken   Chocolate   Condiments   Cookies   Crock Pot and Slow Cooker   Desserts   Duck   Eggs   Fruits   Grains   Herbs and Spices   Holiday   Hot and Spicy   Jellies and Jams   Kids   Lamb   Liquor   Main Dish   Mexican   Nuts   Pasta   Pets   Quick and Easy   Recipes for Pets   Regional Cuisine   Rice   Salad   Sauces   Sausages   Seafood   Side Dish   Snacks   Soups   Stews   Stuffings   Sweets and Desserts   Vegetables   Vegetarian   Wild Game  

Zucchini Spice Muffins
Category Baked Goods
Total Hits 1131
Rating Rating:0 | Voted:0 | voted : 0 times
1 Point 2 Point 3 Point 4 Point 5 Point 6 Point 7 Point 8 Point 9 Point 10 Point
The Recipe

1 1/4 cups all-purpose flour

3/4 cup sugar

1/2 cup chopped pecans

1/4 cup quick cooked oats -- uncooked

1 1/2 teaspoons baking powder

1/2 teaspoon salt

3/4 teaspoon cinnamon

1/2 teaspoon ginger

1/2 teaspoon nutmeg

2 eggs

1 medium zucchini -- finely shredded

3/4 cup salad oil

Prepare 12 muffin cups.

In large bowl mix flour, sugar, nuts, oats, baking powder, salt & spices.

In separate bowl beat eggs with fork; stir in zucchini and oil.

Pour egg mixture all at once into flour mixture; stir just till moistened. (Batter will be lumpy)

Bake 20 minutes at 400.

Optional: Dip tops of warm muffins in 4 tablespoons melted butter, then in a mixture of 1 tablespoon cinnamon and 1/2 cup of sugar.

Render: 0.002 Sec ¦ By AhmBay